¡Ay Caramba!

This is what San Geraldo said when he saw a beautiful crepe (mine) drizzled with dark-chocolate fudge sauce at Restaurante Primavera.

“Oy Cabana!!!”

Obviously what he meant was “Ay Caramba!!!” When Mai, our charming waitress, seemed perplexed, he looked at me and said, “That’s not right, IS it?”

INDESCRIBABLY DELICIOUS. OY CABANA!!!
MY COFFEE THAT NIGHT.
LEFT: WHAT I WAS SERVED. RIGHT: WHAT I IMAGINED.

Author: Moving with Mitchell

From Brooklyn, New York; to North Massapequa; back to Brooklyn; Brockport, New York; back to Brooklyn... To Boston, Massachusetts, where I met Jerry... To Marina del Rey, California; Washington, DC; New Haven and Guilford, Connecticut; San Diego, San Francisco, Palm Springs, and Santa Barbara, California; Las Vegas, Nevada; Irvine, California; Sevilla, Spain. And Fuengirola, Málaga..

Share your thoughts and experiences. It's always nice to know I'm not alone.