As you may remember, I’m trying to put on some weight. So, I’ve been regularly enjoying an “English Breakfast” at Café Manila (eggs, bacon, sausage, tomatoes, toast) after having my healthy breakfast at home (oatmeal, honey, muesli, fruit, and yogurt). Sometimes, I follow the English breakfast with a scone, butter, and marmalade.
I snack throughout the day. Although, San Geraldo doesn’t think I do a very good job of it. I suppose rice cakes with a dab of peanut butter won’t add many kilos. So, I’ve increased the amount of peanut butter and I’ve been adding a square of chocolate to the top.
Today, I mixed two different brands of peanut butter. I don’t need you to tell me it looked disgusting; and it wasn’t the most pleasant thing to eat either. So, I decided to go on YouTube and take lessons from an expert. If you watch the video that follows my rice cake photo, you’ll notice that I have all the ingredients I need.
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| CHOCOLATE… |
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| … MOOSE. |
